Ingredients
Scale
- 1/2 cup of ketchup
- 1 teaspoon of hot sauce
- 1/3 cup of cider vinegar
- 3 tablespoons of Dijon mustard
- 3 cloves of garlic
- 1/2 cup of brown sugar
- 1/4 cup of molasses
Instructions
-
Whisk together all ingredients in a saucepan.
-
Simmer over medium heat for 10 minutes or until thickened slightly.
Notes
Sauce can be stored in the refrigerator for weeks or frozen.
- Prep Time: 5
- Cook Time: 10